In 100 g (Grams) of Crackers, cheese, sandwich-type with peanut butter filling there is 0 g of 22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic.

oz cup, crushed cracker sandwich grams (g) kilograms (kg) 100 grams (g) ounce pound

Crackers, cheese, sandwich-type with peanut butter filling

Crackers, cheese, sandwich-type with peanut butter filling is a type of Baked Products. The most significant nutrients in Crackers, cheese, sandwich-type with peanut butter filling are listed below.

Water	3.28 g	3.28	g
Energy (calorie)	496 kcal	496	kcal
Energy (joule)	2074 kJ	2074	kJ
Protein	12.41 g	12.41	g
Total lipid (fat)	25.12 g	25.12	g
Ash	2.46 g	2.46	g
Carbohydrate, by difference	56.74 g	56.74	g
Fiber, total dietary	3.4 g	3.4	g
Sugars, total	6.98 g	6.98	g
Sucrose	4.53 g	4.53	g
Glucose (dextrose)	1.68 g	1.68	g
Fructose	0 g	0	g
Lactose	0 g	0	g
Maltose	0.77 g	0.77	g
Galactose	0 g	0	g
Starch	44.98 g	44.98	g
Calcium, Ca	50 mg	50	mg
Iron, Fe	2.72 mg	2.72	mg
Magnesium, Mg	56 mg	56	mg
Phosphorus, P	268 mg	268	mg
Potassium, K	218 mg	218	mg
Sodium, Na	829 mg	829	mg
Zinc, Zn	1.04 mg	1.04	mg
Copper, Cu	0.302 mg	0.302	mg
Manganese, Mn	0.822 mg	0.822	mg
Selenium, Se	8.2 µg	8.2	µg
Vitamin C, total ascorbic acid	0 mg	0	mg
Thiamin	0.552 mg	0.552	mg
Riboflavin	0.294 mg	0.294	mg
Niacin	5.831 mg	5.831	mg
Pantothenic acid	0.485 mg	0.485	mg
Vitamin B-6	0.151 mg	0.151	mg
Folate, total	94 µg	94	µg
Folic acid	69 µg	69	µg
Folate, food	25 µg	25	µg
Folate, DFE	142 µg	142	µg
Choline, total	24.7 mg	24.7	mg
Vitamin B-12	0.28 µg	0.28	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	1 µg	1	µg
Retinol	1 µg	1	µg
Carotene, beta	0 µg	0	µg
Carotene, alpha	0 µg	0	µg
Cryptoxanthin, beta	0 µg	0	µg
Vitamin A, IU	2 IU	2	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	7 µg	7	µg
Vitamin E (alpha-tocopherol)	2.37 mg	2.37	mg
Vitamin E, added	0 mg	0	mg
Tocopherol, beta	0.15 mg	0.15	mg
Tocopherol, gamma	7.14 mg	7.14	mg
Tocopherol, delta	1.92 mg	1.92	mg
Tocotrienol, alpha	0 mg	0	mg
Tocotrienol, beta	0 mg	0	mg
Tocotrienol, gamma	0 mg	0	mg
Tocotrienol, delta	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	12 µg	12	µg
Dihydrophylloquinone	33 µg	33	µg
Fatty acids, total saturated	4.406 g	4.406	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0 g	0	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0 g	0	g
15:0 monounsaturated fatty acid	0 g	0	g
16:0 hexadecanoic, palmitic fatty acid	3.307 g	3.307	g
17:0 heptadecanoic, margaric fatty acid	0 g	0	g
18:0 octadecanoic, stearic fatty acid	0.55 g	0.55	g
20:0 eicosanoic, arachidic fatty acid	0.17 g	0.17	g
22:0 saturated fatty acid	0.38 g	0.38	g
24:0 saturated fatty acids	0 g	0	g
Fatty acids, total monounsaturated	13.003 g	13.003	g
14:1 monounsaturated fatty acid	0 g	0	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0 g	0	g
18:1 undifferentiated	12.77 g	12.77	g
20:1 eicosenoic, gadoleic	0.233 g	0.233	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	5.093 g	5.093	g
18:2 undifferentiated	5.093 g	5.093	g
18:3 undifferentiated, octadecatrienoic, linolenic	0 g	0	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Cholesterol	0 mg	0	mg
Tryptophan	0.134 g	0.134	g
Threonine	0.408 g	0.408	g
Isoleucine	0.446 g	0.446	g
Leucine	0.841 g	0.841	g
Lysine	0.403 g	0.403	g
Methionine	0.178 g	0.178	g
Cystine	0.196 g	0.196	g
Phenylalanine	0.652 g	0.652	g
Tyrosine	0.475 g	0.475	g
Valine	0.527 g	0.527	g
Arginine	1.197 g	1.197	g

Nutrients in Crackers, cheese, sandwich-type with peanut butter filling